Cannabis Connoisseur Training Program
Sativa University's flagship 18-lesson professional curriculum: assess cannabis quality like a pro — from trichomes to COAs to the sommelier approach.
About this course
Welcome to the Cannabis Connoisseur Training Program — Sativa University’s flagship professional curriculum. Across eighteen sequenced lessons you’ll learn to assess cannabis quality the way professionals do: by the plant’s biology, by sight, smell, and touch, and by the paperwork that proves what’s in the jar.
The program is organized into six modules:
- Foundations — the plant lifecycle and trichome literacy, your #1 quality tool
- Sensory Assessment — the eye test, and the smell and touch tests
- Product Category QC — pre-rolls, tinctures, edibles, concentrates, and vape cartridges
- Compliance & the Customer — reading a COA, and what customers actually care about
- Protecting Quality — the five enemies of cannabis quality and product-specific storage
- The Connoisseur’s Edge — the sommelier approach and full cannabis vocabulary fluency
Each lesson pairs a full slide deck with a written summary and key takeaways, and every deck is downloadable as a PDF for offline study. Video walkthroughs of each lesson are coming soon. Lessons unlock in order, and each one ends with a short knowledge check so you can confirm what you’ve learned before moving on. The program closes with a 70-question certification exam — 80% to pass, open notes, retakes allowed. Pass it and you’ll earn the Sativa University Cannabis Connoisseur Certificate.
This course is educational only and not medical advice. If you have a health condition or take prescription medication, talk to a licensed clinician before consuming cannabis products.
Free to enroll
Sign up for a free Sativa University account to track your progress, save your place, and earn your certificate.
Earn your certificate
Pass the final exam with 70% or higher to receive your Sativa University Certificate of Completion. The exam covers all five lessons and takes about 10 minutes.